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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs (middle, around 55g each)
- 1 cup warm water (300ml water, around 40 to 45 degree C.)
- 1 Tbsp. soy sauce (for drizzling)
- 1/2 Tbsp. sesame oil (for drizzling)
- 1 pinch salt (recommend 1 tsp.)
- green onion (Chopped, for decoration, optional)
- 4 eggs (about 55g each)
- 1 1/4 cups water (300ml water, 40 to 45 degree C)
- 1 Tbsp. soy sauce (for drizzling)
- 1/2 Tbsp. sesame oil (for drizzling)
- 1 pinch salt (recommend 1 tsp.)
- green onion (chopped, for decoration,optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol425mg142% |
Sodium750mg31% |
Potassium180mg5% |
Protein14g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A10% |
Vitamin C4% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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