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Ingredients
US|METRIC
9 SERVINGS
- 1 cup oat milk
- 3 cups olive oil
- 1/2 lemon
- 2 cups whole grain spelt flour
- 1 Tbsp. sea lettuce (dried)
- 1 Tbsp. dulse flakes
- 1 Tbsp. nutritional yeast
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. dried thyme
- 1 tsp. fine sea salt
- 1 tsp. smoked paprika (pimenton)
- 6 sun-dried tomatoes in oil (sliced)
- 2 scallions (sliced)
- toasted sesame seeds
- 1 cup vegetable (based margarine, such as Earth Balance Buttery Spread, at room temperature)
- 2 Tbsp. sea lettuce (persil de la mer or dried, flakes)
- zest
- lemon
- 1 shallot (minced)
- 1 garlic clove (minced)
- fine sea salt
- freshly ground black pepper
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