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10Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups all purpose flour
- 2 Tbsp. granulated sugar
- 1 Tbsp. baking powder
- 1/2 tsp. fine sea salt
- 6 Tbsp. unsalted butter (cold, diced)
- 3/4 cup whole milk
- 2 large egg yolks
- 1 large egg
- 1 Tbsp. whole milk
- 1 pinch fine sea salt
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium410mg17% |
| Potassium80mg2% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Alaye 4 years ago
This recipe is so simple and took minutes putting together. And the scones turned out perfect!