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Savory Rosemary Shortbread Mini Tarts
WINE A LITTLE COOK ALOT9Ingredients
85Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all purpose flour
- 1 pinch salt
- 1 tsp. lemon zest
- 1 tsp. rosemary (finely chopped)
- 1 stick unsalted butter (room temp)
- 1/4 cup confectioner's sugar
- 1/2 tsp. vanilla extract
- 1/2 cup blackberry jam (store bough or homemade)
- 1/2 cup gorgonzola cheese crumbles
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium90mg4% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber1g4% |
| Sugars27g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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