Puff pastry allows you to take a wonderful set of ingredents and make them better. By wrapping these ingredients in the buttery and flaky puff pastry, you create a decadence that is out of this world. This recipe for Salted Palmitos with Pesto is a palate pleasing appetizer that combines pesto or tapenade with cheese wrapped in the flaky crust. Why not show off your culinary skills this weekend? Enjoy!
- Preheat oven to 200 degrees Celsius.
- Roll out the puff pastry on your work surface.
- Spread a layer of pesto (or tapenade) over the pastry and sprinkle with parmesan.