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Savory Herb Goat Cheese, Cheddar and Scallion Scones
TURNIPS 2 TANGERINES10Ingredients
40Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all purpose flour
- 1 Tbsp. baking powder
- 1 tsp. salt
- 4 oz. herb goat cheese (room temperature)
- 4 oz. white cheddar cheese (shredded)
- 4 scallions (green and white parts, chopped)
- 1 cup half-and-half (or whole milk)
- 1 large egg
- 1 egg
- 2 Tbsp. milk (or half and half)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1330mg55% |
| Potassium310mg9% |
| Protein31g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium80% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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