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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup chopped onion
- 1/4 cup olive oil
- 2 Tbsp. lemon juice
- 2 Tbsp. soy sauce
- 1 Tbsp. sugar
- 1 Tbsp. cider vinegar
- 1 Tbsp. honey
- 2 tsp. minced garlic
- 2 tsp. Worcestershire sauce
- 1 tsp. salt
- 1/2 tsp. pepper
- 6 Beef T-Bone Steaks (16 ounces each)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium960mg40% |
| Potassium1500mg43% |
| Protein91g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium4% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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