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12Ingredients
60Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter (softened)
- 4 slices french bread
- 5 slices bacon (cooked and crumbled)
- 2 green onions (sliced)
- 4 white mushrooms (sliced)
- 1 cup shredded swiss cheese
- 6 eggs
- 1 1/2 cups milk
- 1 1/2 tsp. Dijon mustard
- 2 Tbsp. fresh parsley (minced)
- salt
- pepper
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium1150mg48% |
| Potassium610mg17% |
| Protein35g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Silvey 7 years ago
This turned out perfect. I added sausage and used cheddar, mozza and parmesan instead. I made it in a 9x13 baking dish so used more bread.