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Ingredients
US|METRIC
16 SERVINGS
- 5 slices bacon (crisply cooked and crumbled)
- 2 oz. asiago cheese (finely shredded)
- 8 ripe olives (pitted medium-sized, chopped)
- 1/4 cup sour cream
- 1/4 cup ranch dressing
- 1/4 tsp. salt
- 8 oz. refrigerated crescent dinner rolls (Pillsbury®)
- 1 1/2 tsp. sun dried tomato paste (or Italian tomato paste)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium210mg9% |
| Potassium25mg1% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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