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Savory Cornbread with Turkey and Cheese
THE WORKTOP13Ingredients
40Minutes
290Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 cups all purpose flour
- 1 cup cornmeal (maize meal)
- 2 tsp. baking powder
- 3/4 tsp. salt
- 1/4 tsp. baking soda
- 5 oz. smoked turkey breast (or leftover turkey - cut into 1/2-inch pieces)
- 1/2 cup Emmental cheese (shredded, for in the mix)
- 1/4 cup Emmental cheese (shredded, for topping)
- 3/4 cup frozen corn kernels (thawed at room temperature for 30 minutes)
- 3/4 cup buttermilk
- 2 Tbsp. light brown sugar (lightly packed)
- 2 large eggs
- 8 Tbsp. unsalted butter (melted and cooled)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium390mg16% |
| Potassium210mg6% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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