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Savory Chinese Sweet Potato Pancakes
WHAT TO COOK TODAY9Ingredients
70Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams sweet potato (mashed)
- 240 grams glutinous rice flour (or more as needed)
- 1 tsp. salt
- 2 stalks scallion (finely chopped)
- cooking oil
- 1 Tbsp. tamari sauce (if you are ok with gluten)
- 1 Tbsp. sugar
- 1 Tbsp. rice vinegar
- 1/2 Tbsp. sesame oil
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium900mg38% |
| Potassium440mg13% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A320% |
| Vitamin C4% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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