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Ingredients
US|METRIC
8 SERVINGS
- 1/8 cup parsley (chopped)
- 1 cup mayonnaise
- 1/2 cup cream
- 1 Tbsp. lemon juice
- salt (to taste)
- pepper (to taste)
- 1 lb. rotini pasta (cooked)
- 2 chicken breast (boneless skinless, cooked and diced)
- 2 stalks celery (diced)
- 4 eggs (hard boiled, diced)
- 1/8 cup red onion (finely diced)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium420mg18% |
| Potassium430mg12% |
| Protein24g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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