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Ingredients
US|METRIC
16 SERVINGS
- 3 carrots
- 1 onion
- 1 Tbsp. olive oil
- 1 Tbsp. curry
- 250 mL milk
- 30 grams butter
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. rum
- 90 grams flour
- 2 eggs
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium75mg3% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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