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Savory Caribbean-Inspired Sweet Potato Cakes
ALLRECIPES10Ingredients
53Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (peeled and cut into 1-inch cubes)
- 1 Tbsp. canola oil
- 1 jalapeno chile (fresh, seeded and finely chopped)
- 3 green onions (with tops, thinly sliced)
- 2 cloves garlic (minced)
- 1 tsp. brown sugar
- 1/4 tsp. allspice
- salt
- pepper
- 1/4 cup canola oil
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium300mg9% |
| Protein2g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A190% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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