Savory Asparagus and Spinach Sauté Recipe | Yummly

Savory Asparagus and Spinach Sauté

COCONUTS AND KETTLEBELLS
10Ingredients
22Minutes
35Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 bunch asparagus (rinsed, ends cut off, and chopped into 1″ pieces)
  • 10 ounces mushrooms (roughly chopped)
  • 2 cups spinach
  • 1 teaspoon fish sauce (Red Boat)
  • 1 teaspoon balsamic (white)
  • 1/4 teaspoon garlic powder (or one glove of fresh garlic)
  • 1/4 teaspoon onion powder
  • 1/2 teaspoon oregano
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    35Calories
    Sodium11% DV260mg
    Fat0% DV0g
    Protein8% DV4g
    Carbs2% DV6g
    Fiber12% DV3g
    Calories35Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium400mg11%
    Protein4g8%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A30%
    Vitamin C15%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop