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Ingredients
US|METRIC
4 SERVINGS
- 24 oz. walleye (skinned and cut in half)
- 1 cup milk
- salt (to taste)
- batter (Black Walnut, Mix, for dusting, recipe follows)
- 1 cup vegetable oil
- butter (citrus, recipe follows)
- 1 tsp. parsley (chopped for garnish, optional)
- 1/2 cup cracker meal
- 1/2 cup batter (Fry Krisp)
- 1/2 cup black walnuts (finely chopped)
- 2 cloves garlic
- 1/2 cup butter (melted)
- 1/3 cup orange juice
- 1/4 cup lemon juice
- 2 Tbsp. soy sauce
- 2 tsp. lemon zest
- 2 tsp. orange zest
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat860 |
| % DAILY VALUE |
| Total Fat95g146% |
| Saturated Fat23g115% |
| Trans Fat1.5g |
| Cholesterol85mg28% |
| Sodium1100mg46% |
| Potassium390mg11% |
| Protein11g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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