Sautéed Spinach Recipe | Yummly

Sautéed Spinach

THE KITCHEN DIVAS
8Ingredients
10Minutes
130Calories
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Ingredients

US|METRIC
  • 1 pound baby spinach (or baby kale)
  • 1/4 cup chicken broth (or vegetable)
  • 2 tablespoons soy sauce
  • 1 tablespoon sugar (more or less to taste)
  • 1 tablespoon minced garlic
  • 2 teaspoons sesame oil
  • 2 teaspoons corn starch
  • 2 tablespoons olive oil (or another vegetable oil more or less to taste)
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    NutritionView More

    130Calories
    Sodium23% DV540mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories130Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium540mg23%
    Potassium670mg19%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A210%
    Vitamin C50%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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