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|Calories220Calories from Fat170|
|% DAILY VALUE|
|Calories from Fat170|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Christopher Pimentel 3 months ago
great recipe came out but a bit watery.
Yuri 5 months ago
really good. tastes good added some vinegar and smashed "noix de cajou"
Neal Isip 6 months ago
It was pretty good, very simple but tasty. i would use a little less lemon.
Michele R. 7 months ago
This was really good. Definitely making again.
Wendy 7 months ago
So nice to find something healthy and a little bit different !! Absolutely delicious and we will enjoy time and time again 🍴 On the side with home made one pot satay beef
Kelley 8 months ago
Its was tasty and will be making again
Kim Evans 9 months ago
Simple, delicious and nutritious
Cory 9 months ago
Easy and flavorful! Good go to for stuff I always have on hand
SarahParker 9 months ago
i cooked collard greens, 2 kinds of kale and spinach. i sauteed the greens then added some broth to add more flavor and soften. i then added the kale and spinach last. the lemon was a nice touch!! i actually added the juice of a whole lemon because of the amount of greens. i will definitely make this again!!
Perez 9 months ago
It’s was quick easy and delicious the flavors were amazing
Kristina B. 10 months ago
Simple yet yummy, served over quinoa! I cut the recipe in half but still did a half lemon and it was great. I added crushed red pepper and put a bit more salt n pepper before serving.
Jake Hyland 10 months ago
Love it! Super delicious and healthy side dish. I ended up cooking my mushrooms for 25 minutes to brown them better! Can't wait to make it again!
Lex Burke 10 months ago
easy to make and a super yummy and quick lunch!
Borgstrom 10 months ago
This dish way easy to make and was a savory delight!
Ash Jonas 10 months ago
Very fresh...new....love it :)
Zita T. 10 months ago
It was a bit too much lemon
Sindhu Subramoniam a year ago
Didn’t taste great. Not sure if I followed it correctly
Maggie a year ago
Love this! Easy. Add soy sauce.
Loveless a year ago
love it, added some cauliflower rice
Ms. a year ago
This was a very delicious dish, I just doubled up on everything and put it over linguine. My household loved it!
Mischa Decker a year ago
This tastes AMAZING!! Will definitely make again!
Christina McNeal a year ago
So good before AND after the lemon juice!! And very easy. Great alkaline ingredients!!
Jean a year ago
Made it w spinach. The lemon was a nice finish. Go easy on the salt
Elise Sherron a year ago
Definitely worth waiting for the mushrooms to become fully brown! Delicious!
Aj Singleton a year ago
delicious! put this in your meal plan!
Becka Cruz a year ago
Turned out amazing! I think the lemon suggestion might have been a little too much but it tasted good either way. Loved it
exae a year ago
absolutely delicious!! added some of my favorite veggies to it (green beans and red cabbage) and i’ll be making it often as a side dish and a main!!
Prisc Taravella a year ago
Came out good! Easy to prepare ☺️
Mariah Mahlendorf a year ago
Great. I made it as the whole meal for me and a side dish for my boyfriend to go with a baked chicken breast. Perfect portion for 1 meal. No leftovers.
Lupe a year ago
I tried recipe and was very surprised at the great flavor. Loved