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Sautéed Ginger-Scallion Shrimp
SHOCKINGLY DELICIOUS7Ingredients
20Minutes
500Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 Tbsp. olive oil
- 3 scallions (whites and 1 inch of greens cut into matchsticks)
- 1 fresh ginger root (medium-sized, cut into matchsticks)
- 2 garlic cloves (cut into matchsticks)
- 1 lb. shrimp (16-20 count, defrosted and peeled)
- 3 Tbsp. dry sherry
- ground white pepper (Freshly, to taste)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium490mg20% |
| Potassium720mg21% |
| Protein48g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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