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6Ingredients
10Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. olive oil
- 3/4 lb. fresh green beans (trimmed)
- 1/2 tsp. onion salt
- 1/2 tsp. garlic salt
- 1/2 tsp. garlic powder
- freshly ground pepper (to taste)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium220mg6% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Martha Harris 5 years ago
This recipe is really delicious and super simple to make. I added a little jalapeño pepper to the green beans. I like spicy.
Shelia Gray 7 years ago
The flavor of the seasonings was great but I did add more salt & garlic powder. Also cooked it 20 minutes. Way to crunchy at 5 or 20 minutes.
Will make again.