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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. clams (Small, We Prefer Littleneck Clams)
- 3 Tbsp. olive oil
- 1/4 cup finely chopped onion
- 1 cup dry white wine
- 1 lb. cherry tomatoes (Halved)
- 4 Tbsp. fresh parsley (Chopped)
- pepper
- salt
- red pepper flakes (To Taste)
- 4 slices garlic bread (Toasted)
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