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Sauteed Brussels Sprouts with Bacon and Onions
ALLRECIPES6Ingredients
30Minutes
70Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 slices lower sodium bacon
- 1/2 white onion (large, diced)
- 30 brussels sprouts (halved lengthwise)
- 2 cloves garlic (chopped)
- salt and ground black pepper (to taste)
- 2 Tbsp. grated Parmesan cheese (or to taste, optional)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol10mg3% |
Sodium120mg5% |
Potassium160mg5% |
Protein5g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A4% |
Vitamin C35% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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