Sauteed Asparagus with Butter and Parmesan

RECIPE GIRL
6Ingredients
21Minutes
140Calories

Ingredients

US|METRIC
  • 1 1/2 pounds asparagus (trimmed)
  • 3 tablespoons unsalted butter
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon fresh flat leaf parsley (minced)
  • 1/4 cup grated Parmesan cheese (freshly)
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    NutritionView More

    140Calories
    Sodium17% DV400mg
    Fat15% DV10g
    Protein12% DV6g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories140Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium400mg17%
    Potassium360mg10%
    Protein6g12%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A35%
    Vitamin C20%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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