Sautéed Asparagus and Morels with Gribiche Dressing

BON APPÉTIT
6Ingredients
Seconds
130Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil (divided)
  • 1 pound asparagus (trimmed)
  • kosher salt
  • freshly ground pepper
  • 1 pint morel mushrooms
  • dressing (Gribiche, for serving)
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    NutritionView More

    130Calories
    Sodium8% DV200mg
    Fat17% DV11g
    Protein8% DV4g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories130Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium370mg11%
    Protein4g8%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A15%
    Vitamin C15%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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