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Sausage/Cheese/Tomatoes Baked with Penne Pasta
JUST A PINCH13Ingredients
50Minutes
650Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil (extra virgin)
- 1 lb. italian sausage (sweet variety, casing removed)
- 1/2 yellow onion (medium, diced)
- salt (kosher variety, to taste)
- 2 cloves garlic (minced)
- 4 cups plum tomatoes (peeled & seeded)
- 6 basil leaves (large)
- 1 cup heavy cream
- 1/2 cup Parmesan (finely grated)
- 1/4 cup ricotta cheese
- 1 cup mozzarella (grated)
- 1 lb. penne pasta (or any other short pasta)
- mozzarella cheese (extra, for topping)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium730mg30% |
| Potassium550mg16% |
| Protein23g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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