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Sausage, Roasted Red Pepper and Gouda Macaroni and Cheese
A CEDAR SPOON15Ingredients
30Minutes
470Calories
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Ingredients
US|METRIC
9 SERVINGS
- 16 oz. elbow macaroni, cooked and drained
- 12 oz. roasted red peppers, drained (and chopped)
- 2 Tbsp. olive oil
- 3 turkey sausage links (casing removed)
- 1/4 cup milk (skim {or milk of your choice})
- 3 Tbsp. butter
- 2 cups gouda cheese (shredded)
- 2 cups Parmesan cheese (freshly grated)
- 2 cups cheddar cheese (shard, shredded)
- 6 oz. fresh spinach (washed)
- salt
- pepper
- panko breadcrumbs
- onion (Crispy, straws)
- crushed red pepper flakes
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1660mg69% |
| Potassium370mg11% |
| Protein30g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C45% |
| Calcium90% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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