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Sausage, Peppers and Broccolini Pasta
SALT PEPPER SKILLET9Ingredients
35Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pasta (such as Casareccia)
- 1 lb. spicy Italian sausage (or sweet, removed from casing)
- 2 garlic cloves (sliced thin)
- 1 bunch broccolini (or broccoli coarsely chopped)
- 1 red pepper (diced)
- 1 tomato (ripe, diced)
- 1/2 cup heavy cream
- grated Parmesan cheese
- basil (fresh torn)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium960mg40% |
| Potassium1070mg31% |
| Protein31g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C300% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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