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Sausage, Onion, Peppers and Pasta Skillet
PILLSBURY.COM8Ingredients
35Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. penne pasta (uncooked)
- 1 Tbsp. vegetable oil
- 4 mild Italian sausage (links, about 1 lb, cut into 1/2-inch slices)
- 2 cloves garlic (finely chopped)
- 14.4 oz. stir fry vegetables (frozen pepper)
- 28 oz. Muir Glen Crushed Tomatoes (undrained)
- 1 tsp. italian seasoning
- 1/2 tsp. salt
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium1120mg47% |
| Potassium420mg12% |
| Protein23g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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