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Sausage, Fig & Cranberry Stuffing
BROWN EYED BAKER14Ingredients
75Minutes
230Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3/4 cup dried figs (large-diced, stems removed)
- 3/4 cup dried cranberries
- 1/2 cup calvados (or brandy)
- 1/4 cup unsalted butter
- 1 1/2 cups diced onions
- 1/2 inch diced celery (about 3 stalks)
- 12 oz. sausage casings (pork, removed, sweet, mild or hot - your preference)
- 1 1/2 Tbsp. rosemary leaves (chopped fresh)
- 3 Tbsp. pine nuts (toasted)
- 3 cups herb seasoned stuffing mix
- 1 1/2 cups chicken stock
- 1 egg (beaten)
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium430mg18% |
| Potassium250mg7% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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