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Jennifer Daniels: "Stale croissants proved too stale - subbed 1 can…" Read More
11Ingredients
70Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. breakfast sausage (roll)
- 1 tsp. onion (dehydrated)
- 1 tsp. mustard powder
- 1/2 tsp. garlic powder
- 6 croissants (large, stale)
- 4 large eggs
- 1 cup milk
- 1 tsp. kosher salt
- 1 tsp. green Tabasco sauce
- 1/4 cup green onions (chopped, about 1 bunch)
- 2 cups shredded sharp cheddar cheese
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium1530mg64% |
| Potassium350mg10% |
| Protein29g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jennifer Daniels 4 years ago
Stale croissants proved too stale - subbed 1 can of crescent rolls, subbed 1 entire onion for the powder, used 3 teaspoons of chopped garlic, atop the powder, and chopped 1 yellow bell pepper - sautéed this all together with the sausage, then seasonings. Used too much hot sauce, so added 2 more eggs, and let it sit overnight.
Used ideas from this recipe:
https://www.yummly.com/recipe/Easy-Breakfast-Casserole-with-Sausage_-Hashbrowns-and-Eggs-2144101