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Ingredients
US|METRIC
12 SERVINGS
- 20 oz. refrigerated shredded hash brown potatoes (such as Simply Potatoes or Reser’s, use defrosted zero point hash browns if following the myWW Purple plan)
- 2 Tbsp. extra virgin olive oil
- 1 1/2 tsp. salt (plus a little more to taste for the eggs)
- black pepper (to taste)
- 4 breakfast sausage links (chicken, I used Wegmans Fully Cooked Breakfast with Sage Chicken Sausage)
- 6 large eggs
- 4 egg whites
- 6 Tbsp. shredded 2% cheddar cheese
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium440mg18% |
| Potassium80mg2% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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