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Sausage, Corn Bread and Chestnut Dressing
WILLIAMS-SONOMA16Ingredients
105Minutes
390Calories
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Ingredients
US|METRIC
11 SERVINGS
- 8 cups Corn Bread (cubed day-old, 1-inch cubes)
- 2 cups country style white bread (cubed day-old)
- crusts (removed, 1-inch cubes)
- 1 1/2 lb. Italian pork sausage
- casings
- 2 Tbsp. olive oil (if needed)
- 1 yellow onion (finely chopped)
- 1 celery stalk (finely chopped)
- salt
- freshly ground pepper
- 1 cup chestnuts (roasted and peeled, quartered)
- 1/4 cup fresh herbs (chopped mixed, such as)
- sage
- rosemary
- thyme
- 3 cups low sodium chicken stock
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium680mg28% |
| Potassium350mg10% |
| Protein12g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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