Sausage, Beans, and Rice

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15Ingredients
Seconds
370Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 6 ounces sausage links (about 2 links cut into rounds, then quartered)
  • 8 ounces dried beans (soaked overnight in water to cover them by about an inch)
  • 1 cup rice (uncooked)
  • 1/3 cup white onion (diced)
  • 1 stalk celery (diced)
  • 2 garlic cloves (minced)
  • 1 yellow bell pepper (seeds and membrane removed, diced)
  • 1/2 teaspoon dried thyme
  • 2 bay leaves
  • 1 teaspoon chili powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 6 cups water
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    NutritionView More

    370Calories
    Sodium34% DV810mg
    Fat25% DV16g
    Protein31% DV16g
    Carbs14% DV42g
    Fiber32% DV8g
    Calories370Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium810mg34%
    Potassium990mg28%
    Protein16g31%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber8g32%
    Sugars1g2%
    Vitamin A10%
    Vitamin C80%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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