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Ingredients
US|METRIC
6 SERVINGS
- EVOO
- ground sausage (Italian, I used sweet)
- diced onion
- diced celery
- fire roasted tomatoes
- minced garlic
- chopped basil (fresh)
- zucchini (diced)
- chicken broth (or vegetable broth)
- grated Pecorino Romano cheese
- red pepper flakes
- 1 Tbsp. extra virgin olive oil
- 8 oz. ground sausage (sweet Italian)
- 1/4 cup diced onion
- 1/4 cup diced celery
- 1 fire roasted tomatoes (15-ouncecan, or 2 cups diced tomatoes)
- 1 Tbsp. minced garlic
- 1 Tbsp. chopped basil (fresh)
- 1 cup zucchini (diced)
- 4 cups bone broth (chicken, or vegetable broth)
- 3 Tbsp. grated Pecorino Romano cheese
- 1/8 tsp. red pepper flakes
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