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Sausage and Vegetable Tray Bake with Mint
ANINA'S RECIPES10Ingredients
60Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups butternut (chopped)
- 2 cups sweet potato (chopped)
- 2 cups zucchini (chopped)
- 1 red onion (segmented)
- olive oil (drizzle)
- salt
- black pepper
- 500 grams beef sausage
- fresh mint (to serve)
- creme fraiche (to serve)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat21g105% |
| Trans Fat2.5g |
| Cholesterol110mg37% |
| Sodium1390mg58% |
| Potassium1020mg29% |
| Protein23g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A350% |
| Vitamin C50% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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