Sausage and Sauerkraut Stuffed Pasta Shells Casserole Recipe | Yummly

Sausage and Sauerkraut Stuffed Pasta Shells Casserole

GRANDMOTHER'S KITCHEN - BLOG
6Ingredients
75Minutes
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Ingredients

US|METRIC
  • 30 pasta (large, sea shells - cooked and cooled)
  • 2 tablespoons butter
  • 1 onion (medium cooking, cut into small pieces)
  • 720 milliliters sauerkraut (We used Kuhne brand)
  • 500 grams turkey sausage (or any sausage of your choice)
  • 2 cups chicken broth
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