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Sausage and Mushroom Pasta with Rocket
CARRIE'S KITCHEN11Ingredients
30Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. oil
- 400 grams pork sausage (herby, ideally Lincolnshire)
- 300 grams chestnut mushrooms (or button sliced)
- 3 garlic cloves (diced)
- 1 onion (diced)
- 200 mL white wine (can sub chicken stock)
- 200 mL double cream
- 50 grams rocket (baby leaf, arugula)
- 1 butter (tbsp)
- 1 chopped parsley (tbsp fresh, or 1 tsp dried)
- 300 grams pasta (your favourite)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium680mg28% |
| Potassium840mg24% |
| Protein29g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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