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Ingredients
US|METRIC
4 SERVINGS
- ground sausage
- pork sausage
- dried herbs
- fennel seeds (Dried)
- red pepper flakes
- 1 Tbsp. extra virgin olive oil
- 10 oz. ground pork sausage
- 3/4 tsp. fennel seeds (dried, crushed between your fingers)
- 1/4 tsp. red pepper flakes
- 1/2 yellow onion (chopped)
- 3 garlic cloves (pressed or minced)
- 2 cups chicken stock
- 2 cups water
- 15 oz. diced tomatoes (with their juice)
- 2 tsp. Italian seasoning
- 1 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- 16 oz. gnocchi
- 2 cups fresh spinach
- Parmesan cheese (grated)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1670mg70% |
| Potassium970mg28% |
| Protein32g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C40% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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