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Ingredients
US|METRIC
4 SERVINGS
- 200 grams flour
- 1 pinch salt
- 120 grams butter
- 1 yolk
- 1 onion
- 2 garlic cloves
- 3 slices bacon (thin cut)
- 200 grams sausages
- 2 chard
- 5 large eggs
- 200 mL cream
- 75 grams cheddar cheese
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol490mg163% |
| Sodium1020mg43% |
| Potassium550mg16% |
| Protein31g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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