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Ingredients
US|METRIC
12 SERVINGS
- 1 stick unsalted butter (plus more for the baking dish)
- 2 lb. white sandwich bread (good-quality, cut into 1-inch cubes, 20 cups)
- 4 celery ribs (inner, finely diced, 1 1/2 cups)
- 2 carrots (large, finely diced, 1 cup)
- 1 sweet onion (finely diced, 2 1/2 cups)
- 1 lb. pork sausages (loose)
- 2 Tbsp. sage (chopped)
- 2 Tbsp. thyme (chopped)
- 3 cups turkey stock
- salt
- freshly ground pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium920mg38% |
| Potassium330mg9% |
| Protein14g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C6% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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