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Ingredients
US|METRIC
6 SERVINGS
- 3 1/2 lb. fresh tomatoes
- 1 red bell pepper
- 1 onion (chopped)
- 3 cloves garlic
- 3 Tbsp. olive oil
- 1 Tbsp. balsamic vinegar
- 1 tsp. Italian seasoning
- 4 cups beef broth
- 12 oz. sausage (such as Kielbasa sliced)
- 1 Parmesan rind (see note below)
- 3 Tbsp. tomato paste
- 1/2 Tbsp. brown sugar
- 4 Tbsp. chopped parsley (fresh)
- 2 Tbsp. basil (fresh chopped)
- fresh Parmesan cheese
- parsley
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium970mg40% |
| Potassium1040mg30% |
| Protein14g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A70% |
| Vitamin C120% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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