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Sausage & Garlic Pesto Flatbread
SALLY'S BAKING ADDICTION12Ingredients
75Minutes
930Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 tsp. instant yeast (or active dry)
- 1 tsp. granulated sugar
- 3/4 cup warm water
- 2 cups all purpose flour ( , spoon & leveled)
- 1 Tbsp. olive oil
- 1 tsp. dough
- 1 tsp. salt
- 1 cup sausage (cooked or uncooked)
- 1 cup pesto (homemade)
- 8 oz. fresh mozzarella cheese (sliced into 1/4 inch thick slices)
- 1/2 cup sun dried tomatoes (or sliced fresh tomatoes*)
- crushed red pepper flakes (optional:)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium2180mg91% |
| Potassium890mg25% |
| Protein41g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A100% |
| Vitamin C20% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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