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Crystal Parten Kennedy: "Great flavor! Wasn’t sure if I baked it long enou…" Read More
9Ingredients
70Minutes
640Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 lb. pork sausage
- 8 oz. cream cheese (softened)
- 6 cups chicken stock
- 2 cups quick cooking grits
- 12 oz. Velveeta (cubed)
- 1/2 cup butter (cubed)
- 1/2 cup milk
- 4 large eggs (lightly beaten)
- 2 cups shredded cheddar cheese
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1220mg51% |
| Potassium490mg14% |
| Protein27g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Crystal Parten Kennedy 4 years ago
Great flavor! Wasn’t sure if I baked it long enough since I halfed the recipe...didn’t know if it was supposed to be creamy or set up a little firmer since the eggs were in it. Still turned out tasting awesome!