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Sausage & Broccoli Phyllo Pie
THYME FOR COOKING BLOG14Ingredients
60Minutes
1250Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 sheets phyllo
- 2 Tbsp. olive oil (1 –)
- 8 oz. sausages (250gr, sliced 1/2″, 1.5cm thick)
- 1 onion (chopped)
- 1 carrot (trimmed, chopped)
- 8 oz. broccoli (250gr, trimmed, cut into small florets)
- 1 cup shredded cheddar cheese (4oz, 120gr)
- 3 eggs
- 1/2 cup greek yogurt (4oz, 120gr)
- 1/2 cup milk (4oz, 120ml)
- 2 Tbsp. Dijon-style mustard
- 1 Tbsp. olive oil
- 1 tsp. basil
- 1 tsp. oregano
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium1700mg71% |
| Potassium1310mg37% |
| Protein56g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber8g32% |
| Sugars14g |
| Vitamin A140% |
| Vitamin C180% |
| Calcium70% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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