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Ingredients
US|METRIC
4 SERVINGS
- 3 slices crusts (white bread, removed, torn into large pieces)
- 1/4 cup romano cheese (grated)
- 1 Tbsp. garlic (minced)
- 1 Tbsp. parsley (fresh, chopped)
- 1 tsp. oregano (dried)
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 16 large mushrooms (white button are best)
- 2 Tbsp. olive oil (plus more for drizzling)
- 6 oz. sausage casings (Italian, removed, 2 or 3 links)
- 1 cup green bell pepper (finely chopped)
- 1 Tbsp. garlic (minced)
- 1 cup seasoned bread crumbs
- 3/4 cup chicken stock (plus 2 more tablespoons, for baking)
- 2 Tbsp. romano cheese (grated)
- 1/4 cup cherry peppers (stems and seeds removed, chopped)
- 1 Tbsp. parsley (fresh, chopped, for garnish, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol15mg5% |
Sodium690mg29% |
Potassium500mg14% |
Protein11g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A10% |
Vitamin C80% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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