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Amy Walters: "I didn’t make the biscuits because we already had…" Read More
10Ingredients
45Minutes
490Calories

Ingredients
US|METRIC
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NutritionView More
490Calories
Sodium52% DV1240mg
Fat34% DV22g
Protein29% DV15g
Carbs19% DV57g
Fiber8% DV2g
Calories490Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol65mg22% |
Sodium1240mg52% |
Potassium480mg14% |
Protein15g29% |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber2g8% |
Sugars11g22% |
Vitamin A10% |
Vitamin C4% |
Calcium60% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)

Amy Walters a year ago
I didn’t make the biscuits because we already had some but the gravy recipe was awesome! It was my first time making sausage gravy and it turned out soo well! The sausage I used didn’t provide much grease to make a rue with so I used bacon grease instead but it turned out sooo good!

Taz Beacher-kelly 2 years ago
DELICIOUS! THIS WAS MY FIRST ATTEMPT AT SAUSAGE AND BISCUITS AND I DOUBT THAT I WILL FIND A REASON TO USE ANOTHER RECIPE