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Sausage Garlic Parmesan Pasta - A Delicious 30 Minute Meal
THE GARDENING COOK9Ingredients
30Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. Barilla Fettuccine (cooked and drained, but save 1 cup of the pasta water.)
- 1 pkg. Johnsonville Mild Italian Sausage Links
- 1 onion (medium, thinly sliced)
- 1 cup sweet peppers (sliced)
- 2 cups fresh basil leaves (loosely packed)
- 4 cloves garlic (thinly sliced)
- sea salt
- ground black pepper
- 3/4 cup grated Parmesan cheese
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium480mg20% |
| Potassium220mg6% |
| Protein9g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C90% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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