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Sausage Egg & Cheese Breakfast Spaghetti
4 SONS ARE US7Ingredients
20Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 lb. breakfast sausage (cooked, broken up, and drained of grease)
- 1 lb. pasta (spaghetti, cooked according to package instructions, drained, and rinsed)
- 8 large eggs (beaten until smooth)
- 3/4 cup shredded cheddar cheese
- salt
- pepper
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol460mg153% |
| Sodium510mg21% |
| Potassium440mg13% |
| Protein33g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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