Sausage Cornbread Stuffing Recipe | Yummly

Sausage Cornbread Stuffing

EAT UP! KITCHEN
21Ingredients
5Hours
1790Calories

Ingredients

US|METRIC
  • 2 1/2 cups milk
  • 1/2 cup vegetable oil
  • 4 eggs
  • 2 cups cornmeal
  • 2 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/2 pounds sausages
  • 2 cups diced onions (finely)
  • 3/4 cup diced celery (finely)
  • 6 tablespoons unsalted butter
  • 2 cloves garlic (minced)
  • 1/4 cup fresh sage (minced)
  • 3 cups chicken broth
  • 1 cup half & half
  • 4 eggs
  • 1 teaspoon salt
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • pomegranate seeds (for garnish)
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    NutritionView More

    1790Calories
    Sodium131% DV3150mg
    Fat180% DV117g
    Protein127% DV65g
    Carbs40% DV121g
    Fiber40% DV10g
    Calories1790Calories from Fat1050
    % DAILY VALUE
    Total Fat117g180%
    Saturated Fat38g190%
    Trans Fat1g
    Cholesterol630mg210%
    Sodium3150mg131%
    Potassium1660mg47%
    Protein65g127%
    Calories from Fat1050
    % DAILY VALUE
    Total Carbohydrate121g40%
    Dietary Fiber10g40%
    Sugars17g34%
    Vitamin A35%
    Vitamin C20%
    Calcium80%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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