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Sausage Collard Greens Peppers Pasta
SABRINA'S ORGANIZING9Ingredients
30Minutes
480Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 cups chicken broth
- 2 cups water
- 4 cups egg noodles
- 1 garlic clove
- 14 oz. mild pork sausage (remove casing, chicken or turkey sausage works too)
- 1 Tbsp. parsley (dried)
- 8 oz. peppers (multi-color frozen, blend pack)
- 4 cups collard greens (Frozen and cut)
- 2 Tbsp. butter (or Alternative butter spread)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium550mg23% |
| Potassium960mg27% |
| Protein23g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber12g48% |
| Sugars<1g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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